Monday, September 16, 2013

Bonfire and yummy salad

Saturday night we had a nice bonfire.

We ate a grilled chicken salad with 
pears, walnuts, sungold tomatoes
 and gorgonzola cheese, topped 
with  a balsamic vinaigrette
by the fire and moonlight.

The weather was perfect.

Even Petey Pumpkin thought so!

 We are still having our giveaway.
Click HERE for details.

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